You may also like
See those other items from LUNCH ENTREE.
-
L-Pad Kapow (Basil)
Chili-garlic sauce with fresh basil leaves and bell peppers. Spicy.
-
Cashew Chicken (Stir-fried or Crispy)
Fried chicken with onions, bell peppers, water chestnut, dry Thai-chili, scallions, carrots and cashew nut in specials. Spicy.
-
Pad Ped Pla Dook
A touch of curry paste cooked with eggplants and Thai herbs poured over crispy filet catfish. Spicy.